August – Dinner Menu (sample menu)

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Twenty Nine Pounds.

Please Note: Menu below is for guidance only – click link above to see the current menu

Starters

Grilled Mini Lamb Patties – Coriander- Chilli and Lemon Juice – Garden Peas - Minted Yoghurt

Greek Feta and Watermelon Salad with Toasted Almonds - Chopped Mint – Peppery Watercress

Risotto of Crab Prawns and Lobster – Parmesan & Shavings of Northumbrian Berwick Edge- Nasturtium Leaf and Flower

Smooth Chicken Liver Parfait – Toasted French Baguette – Red Onion Marmalade

(V) Carrot and Coriander Soup

Main Course

Stir Fry Chicken with Chinese Greens – Sweet Peppers – Garlic and Ginger – Egg Noodles – Soy and Sweet Plum Glaze

Mustard Roasted Ham Salad with Buttered New Potatoes

Grilled Liver and Bacon – Caramelized Onions – Black Pudding Match Sticks – Buttery Creamed Potatoes

Char Grilled Spicy Lamb Burger – Pear and Mint Relish – Hand Cut Chips

Fillet of Wild Sea Trout – Dauphenoise Potatoes – Buttered Kale -Lobster and Crab Sauce

Angus Steak Burger – Cheddar Cheese Melt – Tomato and Red Onion – Coleslaw and Hand Cut Chips

Aberdeen Angus Beef Steak and Onion Pie – Bubble And Squeak

Slow cooked of Hope Farm Texel Lamb – Honey Roasted Parsnips – Bubble And Squeak

(V ) Poached Free Range Eggs On Buttered Toasted Muffin, Asparagus & Hollandai se Sauce

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Strawberry Eton Mess

Raspberry Sherry Trifle with Popping Candy

Sticky Toffee Pudding with Toffee Sauce

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Why Not Accompany Your Dish with Our Hand Cut, Thin or Sweet Potato Fries , Mixed Vegetables Creamed Potatoes or Onion Rings for an Extra £ 1.95

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It is Advisable to Book for this Menu to Avoid Delays Any Allergies Please Inform One of Our Members of Staff

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Book Now For Our Special Dinner Menu Monday & Tuesday E venings with a Free Bottle of Wine

Testimonials

Exceptional dinner, bed and breakfast experience. Fantastic food, wine and service. Atmosphere and food excellent.
Jen Adult(s)