New A La Carte (sample menu)
DOWNLOAD CURRENT MENU
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Please Note: Menu below is for guidance only – click link above to see the current menu
Vegetarian Menu Available – Ask a member of Staff for More Details
*Not on the Early Bird
Any Allergies – Please Inform a Member of Staff
See Specials Board Allocated to the Left of the Bar
STARTERS & APPETISERS
(v) Roasted Beetroots & Goats Cheese £6.25
Melee of Chilled Tomato Salad – Capers - Mint parsley
(v) Avocado Pear £6.95
Stilton – Grapes and Celery Waldorf
Peach & Mozzarella Salad £6.25
Toasted Walnuts Honey & Balsamic On a Toasted Croute
Moules Mariner £6.95
Steamed in White Wine & Shallots
Toasted Muffin with Smoked Scottish Salmon £8.95
Free Range Poached Egg & Hollandaise Sauce
Chicken Liver Parfait £6.95
Red Onion Chutney –Toasted French Baguette
*Tempura Soft Shell Crab £8.95
Wasabi – Pickled Ginger – Sticky Rice with Shrimp in Seaweed Roll
*Seared Scallops £8.95
Black Pudding - Pea Puree & Red Wine Glaze
FROM RIVERS & SEAS
Thai Fishcakes £9.95
Coriander – Ginger and Garlic – French Fries
Lemon Sole Fillet £13.95
Caper Berries – Atlantic Prawns – White Butter Sauce
Pan Roasted Sea Bream £13.95
Crab & Shrimp Risotto - Spinach & Parmesan - Basil Oil
Roast Loin of Cod £14.95
Fresh Asparagus – Scallion & Spinach Cake Red Wine Reduction
*Fish & Chips £11.95
Cod Fillet in Crisp Batter – Garden Peas Hand Cut Chips
& Tartar Sauce
Char Grilled Sardines £6.95/12.00
Tomato Salad –Lemon and Freshly Milled Pepper
HOPE HOUSE FARM ESTATES
Angus Beef Steak &Onion Pie £10.95
Creamed Potatoes –Seasonal Vegetables
Char Grilled Angus Steak Burger £10.95
Cheddar Cheese Melt and Hand Cut Chips
Grilled Liver & Kidneys £10.95
Black Pudding – Bacon and Shallots
*Cook and Barker Mixed Grill £18.95
For The Hungry
Lincolnshire Grilled Gammon £12.95
Hand Cut Chips – Free Range Eggs
Slow Cooked Shin of Beef £15.95
Black Pudding Mash – Buttered Kale
HOPE FARM ABERDEEN ANGUS STEAKS
(Served with Hand Cut or Thin Chips)
*Char-Grilled Sirloin £23.95
Vine Tomato - Field Mushroom - Cracked Black Pepper Sauce
*Cote De Boeuf (for 2 to 3 people) £58.00
Twenty Eight Day Dry Aged
Grilled On the Bone and Carved at Your Table
*Prime Fillet Steak £28.00
Vine Tomato - Field Mushroom
*Char Grilled Tomahawk Steak £39
40 Day Dried Aged Angus Beef Cutlet 32oz
GAME & POULTRY
Pan Fried Chicken Supreme £13.95
Stilton Cheese – Leeks & Crispy Pancetta
Pan Seared Woodpigeon £14.95
Wild Mushroom – Pancetta Wafer – Game & Claret Jus
Buttered Kale - Peas and Charred Chicory
Marinated Pork Loin £12.95
Cider Mustard and Sage Sticky Glaze - Roasted Roots
SIDE ORDERS
Side Orders - £2.95
Mixed Vegetables
Sweet Potato Fries
Hand Cut Chips
Thin Chips
Onion Rings
Freshly Baked Bread
Creamed/New Potatoes
Mixed Salad